Baked Cheesecakes
Each of our baked cheesecakes are baked low and slow for over an hour to maintain it’s creamy texture. Flavours are limited because each creation has been carefully crafted and it’s presence on the menu bares significance.
We require 4 days turnaround for all orders
For custom cakes & last minute cakes please contact us
Gluten free version available on the drop down menu
A rich, creamy cheesecake infused with real vanilla beans for a smooth, delicate flavour. Baked to perfection on a buttery biscuit base and topped with vanilla mascarpone cream. It’s a timeless classic with an elegant finish.
Contains gluten (unless gluten free), milk, eggs
All products are made in an environment that handles nuts, soya, sesame and gluten
Gluten free version available on the drop down menu
A rich, creamy cheesecake with real vanilla bean and roasted strawberries. Baked to perfection on a buttery biscuit base and topped with vanilla mascarpone cream and strawberry dust. It’s a timeless classic with an elegant finish.
Contains gluten (unless gluten free), milk, eggs
All products are made in an environment that handles nuts, soya, sesame and gluten
Gluten free version available on the drop down menu
A rich, creamy salted almond and white chocolate cheesecake with lime zest and juice for a smooth and tangy flavour. Baked to perfection on a buttery biscuit base and topped with whipped white chocolate cream and lime zest. It’s a unique flavour with an elegant finish.
Contains gluten (unless gluten free), milk, eggs, nuts
All products are made in an environment that handles nuts, soya, sesame and gluten
Gluten free version available on the drop down menu
A rich, creamy milk chocolate cheesecake folded with blackcurrant compote for a tart flavour. Baked to perfection on a buttery biscuit base and topped with a whipped milk chocolate double cream ganache. It’s a unique flavour elegant finish.
Contains gluten (unless gluten free), milk, eggs
All products are made in an environment that handles nuts, soya, sesame and gluten
Gluten free version available on the drop down menu
A rich, creamy lemon infused cheesecake with a smooth and tangy flavour. Baked to perfection on a buttery biscuit base and topped with lemon curd and torched Italian meringue. It’s a timeless classic with an elegant finish.
Contains gluten (unless gluten free), milk, eggs
All products are made in an environment that handles nuts, soya, sesame and gluten